The Fresh Ginger Sauce Cup

Do you have any project idea? You think its good but too afraid to put it to reality. Afraid of what people might say? Too afraid of rejections and criticisms? Well, how would you know if its good or not if not put into actions? Take it from me. Try it as long as it is not dangerous and won’t do any harm!

This is a mother ginger. I think a fresh ginger sauce cup would be nice. Just put vinegar and chili on it and the sauce is ready to serve. Through osmosis, the ginger flavor will mix with vinegar. It could be a nice table attraction too.

mother ginger

Notice that the ginger is stable at this position.The two leg-like structures serve as support. I drew a circle on top. Then I curved it carefully using scalpel blade.

It looks like a cup now.

ginger cup

Lastly, I pour vinegar with chili.

ginger cup with chili and vinegar

I cannot decide if its good or not. Brother and my wife said it sucks! They are so cruel on me!

Marvin is the lead chocolate maker of Ben and Lyn Chocolate Inc. Has strong background in food research and development. Occasionally conducts training and lectures. Lecturer of Cocoa Foundation of the Philippines. Do coaching and consultancy services on his free time.

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